Health Tip of the Day
"Getting Fit. . . One Step at a Time"
For a tasty, crispy snack, toss raw kale with a little olive oil to lightly coat the leaves, spread onto a baking sheet, and bake in a 350 degree oven until crisp (about 15 minutes).
Tuesday, July 26, 2011
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment